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Hot or cold soup is comfort food, fill-you-up-when-you're-dieting food and elegant appetizers rolled into one. Three easy soupy recipes.
Passing the Torch
[Article] With the recent passing of Bergman and Antonioni, the world of film has lost two of its greatest talents and influential auteurs. MyCOW charts the western filmmakers that are, perhaps reluctantly, accepting the torch left behind by these cinematic giants.
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In 1954, French filmmaker and critic François Truffaut coined the term “Auteur” to refer to any director whose body of work reflects a singular vision, and who can be seen as the primary author of his films. Typically, a film auteur utilizes a distinctive visual or aesthetic style;...
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